We visited the newly opened @oncleleekao, and it lived up to our expectations.

Every dish we tried was a testament to the chef’s skill and creativity. The octopus was perfectly cooked—tender and flavorful. And I have to say, the oysters were probably some of the best I’ve ever had. The yuzu mignonette added a refreshing twist.

Each plate was not only delicious but also beautifully presented, making the dining experience feel special. It’s clear that the chefs put a lot of thought and effort into crafting their menu.

Furthermore, the ambiance was warm and inviting. The service was exceptional—attentive without being intrusive.

***I apologize for my very low-quality pictures; it wasn’t my main focus. We will return to show you better ones 😅***

February 14th, 2025 – Chinese Cuisine Stop 9 – Oncle Lee Kāo
*Overall Score: 8.8/10*
Ordered: Brochettes de Pieuvre, Huîtres Fraîches, Tartare de Boeuf, Chow Mein Croustillant